Mikkeller, The “Good” Twin

Mikkeller, The “Good” Twin

Mikkeller was established back in 2005ish by two avid homebrewers in Denmark, Mikkel Bjergsø and Kristian Keller. They began with clone recipes followed by some experimentation. These experimentations resulted in a few rewards. In 2006 they decided to step their game...

3 Killer Beers for November

November is one of my favorite months. Turkey Day is in November, the cold is setting in, and, if we’re lucky, the snow starts to stick around. For most, though, the cold is the bane of their existence. They simply don’t know how to deal with the winter....

It’s a Massaya Time of Day

Folks, this truly is one of the most sincere and important wine missives I have sent. Today we bring you wine and liqueur from one of the world’s most interesting wineries. The wine has been made from beautiful grapes in the Bekaa (Beqaa) Valley for thousands of...

Can You Tell the Difference Between These Stouts and Porters?

My assumption is, and correct me if I am wrong, but your answer to the question above is “no”. Don’t worry, most people can’t honestly tell you the difference between the two, and in this day and age of the over-saturated craft beer world, the...

Fresh Hopped David vs Goliath

It’s still fresh hop season and you know what that means, another blog post featuring a few other freshly hopped beers. This week, I’m putting a local brewery up against two of the country’s biggest craft breweries. Do you think they have what it...

3 Freshly Hopped Minnesota Beers

It’s harvest time in the world of beer, which also means that major players in the realm of breweries are heading out to hop farms around the country for hop selection. Yes, they go to the farm and smell a bunch of hops and decide right there and then how many...
Page 1 of 23
Top Ten Liquors Logo

You must be 21 years old to visit this site.

Please verify your age